Start

11/Sep/2024 17:00

End

18/May/2025 17:00

Ballymaloe Festival Of Food

Proudly supported by Kerrygold

Friday 16 Saturday 17 & Sunday 18 May 2025

We’re looking forward to another fabulous Ballymaloe Festival of Food from May 16th - 18th, 2025 on the grounds of the famous culinary destination, Ballymaloe House.

You can now purchase festival passes for the whole weekend or the individual day you plan to visit. Included with your festival pass is access to all cooking demonstrations on the Main Stage and Cook the Books Stage, Drinks Theatre talks and tastings, Scoop & a Yarn, Food Emporium, The Butter Club and more.

This unique festival also offers a variety of add-on experiences like pop-up meals by renowned chefs and hands-on workshops. Tickets for these add-ons go on sale on February 14th.

Please be aware that if you have already made a purchase and are revisiting this form you will see your previous ticket purchases.

Please do not set these back to 0 as this will void your tickets but not a refund.

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Adult Weekend Pass - May 16 - 18, 2025

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€65.00

Booking Fee: €4.55

Friday Evening Adult Ticket - May 16 2025

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€20.00

Booking Fee: €2.98

Saturday Adult Ticket - May 17th 2025

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€25.00

Booking Fee: €2.98

Saturday Evening after 6pm

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€12.00

Booking Fee: €1.19

Sunday Adult Ticket - May 18th 2025

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€25.00

Booking Fee: €2.98

Pop-Up Dining Experiences & Workshops

Wood Shed Pop Up Festival Dining - 7pm Friday night - Mark Moriarty

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€95.00

Booking Fee: €6.65

Ballymaloe House Pop Up Festival Dining - 7pm Friday - Fadi Kattan & Anna Patrowicz

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€130.00

Booking Fee: €9.10

Garden Marquee - Brunch with Ballymaloe Foods - Saturday 10.30am

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€30.00

Booking Fee: €2.10

Wood Shed Pop Up Festival Dining - 7pm Saturday night - Kinneuchar Inn

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€95.00

Booking Fee: €6.65

Garden Marquee Festival Dining - Saturday 7pm - Farm To Fork

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€65.00

Booking Fee: €4.55

Wood Shed Pop Up Festival Dining - 1pm Sunday Lunch - Paul Flynn & Ivan Whelan

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€75.00

Booking Fee: €5.25

Ballymaloe House Pop Up Festival Dining - 1pm Sunday Lunch - Jeremy Lee

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€80.00

Booking Fee: €5.39

Garden Marquee Pop Up - Sunday 2.30pm Afternoon Tea - Henrietta Lovall & Richard Hart

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€75.00

Booking Fee: €5.00

Workshop - Saturday 11am - Smoking & Curing with Birgitta from the Burren Smokehouse

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€40.00

Booking Fee: €2.80

Workshop - Oyster - Sarah Browne

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Workshop - Tablescaping - LNH

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Workshop - Food is Medicine - Maria Walsh

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Workshop - Ancesteral Practices for Better Digestion - Maria Wash

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Workshop - Kimchi - Bia Cultures

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Workshop - How to start on your Bee Journey - Hanna Bäckmo

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Workshop - Charcuterie - Wooded Pig

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Workshop - Introduction to Chocolate Making

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Ballymaloe History Tour with Fern Allen

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Ballymaloe Grounds Biodiversity Walk & Talk

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Cool Food School - Kids Cooking Workshops

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